Glucreta M 10 + 500 Tablet 10

• Improving blood sugar control in adults with type 2 diabetes mellitus

• Preventing severe complications of diabetes, including kidney damage

• Warding off nerve problems associated with diabetes

• Reducing the risk of blindness due to uncontrolled high blood sugar

• Lowering the chances of limb amputations resulting from diabetic complications

• Managing sexual dysfunction issues related to diabetes

• Minimising the risk of heart attack in diabetic patients

• Reducing the likelihood of stroke in adults suffering from diabetes

• Always take this medicine with food.

• Swallow the tablet whole, preferably with a glass of water.

• Avoid crushing, cutting or chewing the Glucreta M 10+500 Tablet.

• Do not exceed the dosage recommended by your doctor.

• It's important not to stop taking this medicine until you've consulted with your doctor.

Glucreta M 10+500 Tablet is taken orally.

Glucreta M 10+500 Tablet consists of two components:

• Dapagliflozin (10 mg): This belongs to the class of SGLT2 inhibitors. Its function is primarily to increase the removal of sugar by the kidneys, hence reducing the amount of sugar absorbed back into the body.

• Metformin (500 mg): As a biguanide antihyperglycemic agent, metformin works by decreasing sugar production in the liver and reducing sugar absorption in the gut.

These two ingredients work together to improve the body's response to insulin and overall blood sugar control.

• Keep Glucreta M 10+500 Tablet at room temperature, ideally between 20°C to 25°C.

• Protect the medicine from light and moisture, storing it in a tightly closed container.

• Make sure it's out of reach of children.

• Always check the expiry date and use the medicine before it expires.

• Regular physical activity: Engaging in moderate exercise like brisk walking can aid in controlling blood sugar levels when you're managing type 2 diabetes with Glucreta M 10+500 Tablet. However, consult your doctor before starting any new exercise regimen.

• Balanced diet: Consuming a balanced diet rich in fibre (fruits, vegetables, whole grains) and lean proteins can help manage high blood sugar. Avoid processed food and drinks high in sugar.