Cloves are the most valued spices in traditional and modern medicine. Their intense flavour or medicinal properties are why they have been used in treating various diseases for such ages. Ayurveda and modern herbalism highly value cloves for their natural healing and nutritional properties. During the centuries of use, the cloves' benefits extended from digestive health to increased immunity. Today, this spice is an important element in supporting male fertility and a helpful herbal remedy in many forms: clove oil and clove tea.
Last updated on : 21 Jul, 2025
Read time : 14 mins
Cloves are the dried flower buds of Syzygium aromaticum, a plant from the Maluku Islands in Indonesia. These may be used whole or as a powder in cooking, herbal medicine, and cosmetic functions. Because of clove's strong, spicy aroma and flavour, it is an important spice in many cuisines, especially in Asian and Middle Eastern countries. The medicinal properties of Cloves owe their value to these essential oils, especially eugenol, which provides most of the significant health benefits gained from the clove. Cloves are an aromatic and highly antioxidant spice with antibacterial, antiviral, and anti-inflammatory effects. Thus, this spice is a versatile natural remedy.
Feature | Details |
What is Clove? | It is a spice obtained from the dried, fermented flower buds of the clove tree, Syzygium aromaticum, for medicinal, culinary, and aromatic use. |
Origin | It is native to the Maluku Islands, Indonesia, but nowadays, it is found in tropical regions such as India, Malaysia, Tanzania, Sri Lanka, and Madagascar. |
Common Use | In cooking, the essential oil is used for Ayurvedic remedies and for treating cough, toothache, and digestion problems. |
Chemical Composition | Rich in eugenol, beta-caryophyllene, methyl salicylate, and several antioxidants and minerals, including calcium and magnesium, tannins and flavonoids |
Alternative Names | Laung (Hindi), Lavang (Hindi), Clavo (Spanish), Garn ploo (Thai), Nelke (German) |
Health Benefits | Digestive properties improve, inflammation is reduced, relief from respiratory disorders, the immune system strengthens, and oral and skin health is enhanced. |
Forms Available | Whole cloves, ground clove powder, and oil |
Recommended Dosage | 2-3 whole cloves per day or according to the prescription of a health care provider |
Precautions | Not advisable for pregnant and lactating women; consult a doctor before taking in large quantities if you have heart, liver, or kidney disease. |
Side Effects | Possible side effects involve hypersensitivity reactions, gastric irritation, and increased bleeding tendency. |
Interactions | It can interact with anticoagulants, diabetes medicines, and antibiotics. |
Storage | Store in a cool, dry place in an airtight container; do not expose to direct sunlight to maintain activity. |
Clove has several other names in various parts of the world. Some of these names are mentioned below:
Each name symbolises the far-reaching usage and applied value across cultures and regions.
Cloves are also rich in many nutrients that contribute to overall health. A breakdown of the contents of 100 grams of cloves is as follows:
Nutrient | Amount (per 100 g) |
Potassium | 1020mg |
Iron | 11.83mg |
Calcium | 632mg |
Fat | 13g |
Carbohydrates | 65.5g |
Vitamin C | 21mg |
Fibre | 33.9g |
Calories | 274 kcal |
Protein | 5.97g |
Magnesium | 264mg |
Clove has been an extremely important element in traditional medicinal systems, especially Ayurveda. The primary medicinal property of clove lies in its high eugenol content, which provides anti-inflammatory, antioxidant, and antimicrobial effects. Other dental issues, including toothaches and gum infections, are treated in general practice using cloves. It further helps enhance digestion, and herbal treatments help with respiratory problems or coughs and colds, thereby helping to improve immunity. More than that, oil from the clove is sometimes applied directly to the affected skin to relieve pain and inflammation in conditions such as arthritis and muscle cramps. These different medicinal uses make a clove an essential ingredient in most natural and herbal remedies.
Clove is often used in referring to the dried flower bud, although other kinds and preparations exist:
Every form of clove is used specially, whether for culinary purposes, medicinal benefits, or cosmetology.
Cloves have been associated with several health benefits, and modern science has confirmed many. Some of the key health benefits include:
Due to its diverse properties, clove has general food, medicine, and cosmetics applications. The common uses of clove include the following:
These diverse applications highlight Clove's versatility as a household remedy worldwide.
It's always a good idea to consult a healthcare provider if you are contemplating using cloves medicinally, especially if you have health conditions beforehand.
Clove is one of the versatile spices used in various remedies for Ayurvedic practices and offers multiple health benefits. You can work with cloves in tea, oil, or powder daily. These are the minute ways of how you can incorporate clove into Ayurvedic practices:
Clove tea is one of the favourite remedies in Ayurveda for digestive issues, respiratory conditions, and for improvement in overall immunity.
How to prepare clove tea:
Clove oil is one of the most potent medications in Ayurvedic practice, and it is used to cure pain, oral infection, and skin diseases.
How to make Clove oil:
Ground clove is usually used in Ayurveda herbal preparations to treat digestive and respiratory diseases.
How to make ground clove:
Examples:
Clove water may be used as a hair rinse for healthy scalp and growth.
How to make clove water:
Raw cloves are chewed, which helps oral health and digestion.
How To Use:
The suggested dosage of cloves depends on the form through which they are ingested:
It is to stay within the suggested dosage since it is potent, and adverse reactions may be elicited in excess.
Though cloves are health-friendly, they may bring about some side effects if one takes them in an excessive amount:
It is very much essential to go with the recommended dosage so that the side effects can be avoided.
Cloves may interact with other medications. So, it is quite significant to take precautions in this regard.
Always consult a doctor if you are on some medication before using cloves.
In conclusion, cloves are a powerful spice with a long-standing history in both traditional and modern medicine. Rich in antioxidants and essential nutrients, they offer a wide range of health benefits, from improving digestion and boosting immunity to supporting male fertility. Their versatility allows them to be used in various forms like clove oil and clove tea, making them a valuable addition to natural health practices. Whether used for their flavour or healing properties, cloves continue to be a trusted and beneficial remedy in everyday wellness.
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