Ursolid 150 Tablet 10

Ursolid 150mg Tablet is used to dissolve cholesterol-rich gallstones in adults with a functioning gallbladder, and to manage primary biliary cirrhosis by improving bile flow and slowing liver disease progression.

Uses of Ursolid 150mg Tablet are:

• Gallstones: Helps dissolve cholesterol-rich gallstones.
• Primary Biliary Cirrhosis: Helps improve bile flow and slow the progression of PBC.
• Liver Support: Helps maintain liver function in PBC.

• Swallow the tablet whole with a glass of water.
• You can take it with or without food.
• Do not crush, break, or chew the tablet.
• Taking the medicine after your evening meal might enhance gallstone dissolution.
• It's crucial to continue taking this medicine. Do not discontinue it without speaking to your doctor first.

Ursolid 150 Tablet 10 is taken orally.

Ursolid 150 Tablet 10 contains ursodeoxycholic acid (150 mg), which acts on the body in the following ways:

• Reduces cholesterol saturation: It decreases cholesterol absorption from the intestine and its production by the liver, reducing cholesterol saturation in the bile.
• Enhances bile flow: Ursodeoxycholic acid improves bile flow and enhances bile acid secretion, which helps flush out toxic substances from the body.
• Protects liver cells: This compound safeguards liver cells from damage caused by toxic bile acids.
• Anti-inflammatory and immunomodulatory properties: Ursodeoxycholic acid has anti-inflammatory properties that reduce inflammation and immunomodulatory effects that help regulate the immune response.

These mechanisms help dissolve cholesterol gallstones gradually and improve liver function in patients with primary biliary cholangitis.

• Store your Ursolid 150 Tablet 10 at room temperature in a cool, dry place.
• Keep the product shielded from light and moisture.
• Ensure the medicine is stored in a place inaccessible to children and pets.
• Use the Ursolid 150 Tablet 10 before its expiration date for optimal efficacy.

• Limit your alcohol intake, as it can impact your liver.
• Eat a low-fat, high-fibre diet rich in vegetables and whole grains. Avoid fatty, greasy, and spicy foods.