Vijaysar (Pterocarpus marsupium) is a medicinal tree widely used in Ayurveda for its rich nutritional profile and therapeutic benefits. The heartwood of the tree contains various valuable compounds and is traditionally used to help manage health conditions such as diabetes, obesity, and high blood sugar levels. Its wood is also used to make tumblers for storing and drinking water, which is believed to enhance its medicinal effects.
Last updated on : 11 Aug, 2025
Read time : 11 mins
Vijaysar (Pterocarpus marsupium), commonly called the Indian Kino Tree, is a large deciduous plant renowned in Ayurveda as a potent Rasayana (rejuvenating) herb. Its bark and heartwood are rich in bioactive compounds, such as flavonoids, tannins, and phenolic C-glycosides, with documented anti-glycemic, antioxidant, and anti-inflammatory properties. These compounds contribute to several therapeutic effects, including maintenance of blood sugar levels, liver protection, and cholesterol reduction. It helps to manage blood sugar levels by preventing the damage to pancreatic cells and promoting insulin secretion due to its antioxidant and anti-inflammatory activity
Vijaysar, a versatile herb, is indigenous to tropical regions of Srilanka, Nepal, and India. In India, it is grown in Kerala, Karnataka, Madhya Pradesh, Gujarat, Uttar Pradesh and Bihar.
Vijaysar grows well in tropical and subtropical climates. The primary source of this medicinal herb is in the deciduous forests, but it thrives well in temperatures ranging between 20-30 degrees and loamy soil. The heartwood of the plant is mainly used because of its nutritional value.
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What is Vijaysar? | Vijaysar is a versatile medicinal plant extensively used in ancient Ayurvedic practices because of its nutritional value and health benefits. It contains various bioactive compounds that help manage health conditions. |
Origin | Vijaysar grows well in tropical and subtropical climates, found in SriLanka and India, in the western ghats of Kerala and Karnataka, and in other states like Madhya Pradesh, Uttar Pradesh, Bihar |
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Health Benefits |
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Precautions |
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Recommended dosage |
Disclaimer: Always consult a qualified Ayurvedic practitioner before starting Vijaysar supplementation, as dosage may vary based on individual health conditions. |
Storage | It should be stored away from direct sunlight in a cool and dry place. |
Vijaysar is known by different names in different parts of the country.
Vijaysar is a versatile herb known for its various health benefits and medicinal value. It is packed with bioactive compounds like alkaloids, proteins, Phenolic C, Tannins, Kino Tannic Acid, etc., making it an excellent source for preparing herbal Ayurvedic medicines and remedies.
Let’s look at some of Vijaysar's health benefits.
It helps regulate blood sugar and improve insulin sensitivity, thanks to compounds like pterosupin and pterostilbene that influence glucose metabolism.
According to Ayurvedic practices, the anti-microbial properties of the it herb promote overall dental hygiene and help to treat dental problems like bleeding gums, bad breath, ulcers etc.
It is effective in improving digestive function because of its anti-inflammatory and antioxidant properties, which help in enhancing gastrointestinal problems, acidity, and bloating. It boosts metabolism and improves the digestive function.
In Ayurvedic practices, it has been helpful in maintaining healthy hair by improving blood circulation and preventing problems like dandruff, hair fall, and folliculitis. You can use a hair mask and apply it to keep your scalp healthy and clean.
Vijaysar is packed with antioxidants and hepatoprotective compounds essential for maintaining a healthy liver. It removes toxins from the body, removes bad cholesterol, and purifies the blood. It is an excellent liver tonic and also helps to treat fatty liver symptoms.
Vijaysar is a potent herb known for its weight loss benefits. Its active compounds, such as flavonoids, pterostilbene, and epicatechin, exhibit lipid-lowering, anti-diabetic, and appetite-regulating properties. It supports weight management by regulating fat accumulation, improving metabolism, and maintaining blood sugar balance.
Vijaysar is commonly used for the following purposes :
Vijaysar tumbler is made using the heartwood of the plant. Vijaysar wood glass is used to store water. It helps regulate blood sugar levels, manage weight, and balance health.
Vijaysar wood is solid and durable and used to make furniture, various agricultural tools, etc. The wood's durability and quality help keep the furniture fresh for long periods. That’s why people prefer vijaysar wood.
It is known for its anti-microbial properties, which is why it is a main ingredient in skin care remedies. Vijaysar powder prepares face packs that may help control acne and aging and help rejuvenate the skin.
It has anti-inflammatory properties that help boost metabolism and improve digestive functions. Hence, it helps in overall weight management.
Vijaysar is safe to consume. However, you must take precautions while consuming it.
Let’s explore ways to incorporate this powerful herb into your daily life.
You can benefit from the nutrients of Vijaysar through the Vijaysar glass or tumbler.
Steps to use:
Its powder is the most effective and easy way to consume Vijaysar plant. It is easily obtained and can be stored for a longer duration.
Steps to use:
Another easy yet effective way to use vijaysar is in the form of a paste.
Steps to use:
If you are taste-sensitive and do not enjoy the taste of vijaysar, you can consume it as tablets.
Steps to use:
Vijaysar has been traditionally used to manage various health conditions, including liver diseases and digestive support. Its active phytoconstituents, such as pterostilbene, flavonoids, and tannins, play a crucial role in regulating blood sugar levels, promoting fat metabolism, enhancing liver detoxification, and improving gastrointestinal function. Additionally, its antimicrobial and circulatory-boosting properties support oral hygiene and hair health. It is available as powder, paste, and capsules, making it adaptable for various uses. However, its hypoglycaemic and astringent effects require cautious use, particularly for individuals on diabetic medication or with digestive sensitivity.
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