Amalbedha, scientifically known as Garcinia pedunculata, is an esteemed Ayurvedic herb with a rich history of medicinal use, particularly in the northeastern regions of India. This evergreen tree produces sour fruits that are palatable and packed with health benefits. Traditionally referred to as Amlavetasa, the fruit is recognized for its potent antioxidant and anti-inflammatory properties, effectively treating various health issues, including digestive and respiratory disorders. The ripe fruit can be consumed fresh, sun-dried, or incorporated into culinary dishes, enhancing both flavour and nutritional value. Recent studies have highlighted its therapeutic potential, showcasing its ability to help manage hyperglycemia and support heart health. With a wealth of bioactive compounds such as flavonoids and hydroxycitric acid, Amalbedha is a valuable addition to traditional medicine and modern dietary practices.
Last updated on : 29 Jul, 2025
Read time : 11 mins
Amalbedha is a medicinal herb famous for its incredible ability to enhance digestion. It is an evergreen tree grown in Myanmar and North-Eastern India; parts of the fruit are widely used for treatment in Ayurvedic medicine. Thanks to its anti-flatulent activity, amalbedha improves appetite and eases complaints like bloating and indigestion. Because of its antioxidant richness, the fruit combats oxidative stress, supports the liver and helps relieve inflammation. In addition, using this herb makes it possible to control diabetes by controlling blood sugar levels and increasing insulin activity. Since it contains a lot of fibre, it helps with proper bowel movement and eradicates constipation, making it an essential part of Ayurvedic medicine.
Feature | Details |
What is Amalbedha? | Amalbedha, or Garcinia pedunculata, is an Ayurvedic herb known for enhancing digestion and providing various health benefits. |
Origin | Grown in Myanmar and North-Eastern India. |
Common use | Used for cognitive enhancement, stress relief, neuroprotective support, and digestive health. |
Chemical composition | Contains Vitamin C (20 mg), Fiber (5 g), Calcium (50 mg), Iron (1 mg) per 100g. |
Alternative Names | Includes Rasamla, Veeravetas, Vetasamla, Amlasar, Bhedan, Raktasar, Shankhadravi, Mansadravi, Borthekera, Tikul, Tikur, Thaikal, Chaarigehuli, etc. |
Health Benefits | It promotes digestion, aids in weight management, supports diabetes management, offers anti-inflammatory effects, and improves respiratory health. |
Forms Available | Available as raw fruit, powdered form, or in tablets/capsules. |
Recommended Dosage | Typically, 5 to 10ml juice daily, varies depending on the form and individual factors. |
Precautions | Nursing mothers, diabetic patients, heart patients, and those with renal diseases should consult a doctor before use. |
Side Effects | Possible gastrointestinal discomfort, allergic reactions, and liver concerns, especially in high doses. |
Interactions | It may affect blood sugar levels when combined with diabetes medications; it can interact with anticoagulants and hepatotoxic drugs. |
Storage | Store in a cool, dry place; prepared products (like powders or capsules) should be kept in airtight containers. |
There are several alternative names of Amalbedha including Rasamla, Veeravetas, Vetasamla, Amlasar, Bhedan, Raktasar, Shankhadravi, Mansadravi, Borthekera, Tikul, Tikur, Thaikal, Chaarigehuli, Pulivanchi, Pullaprabbali, and Vrntamlaphala.
Amalbedha is packed with vitamins, minerals, and antioxidants, which contribute to its health benefits.
Nutrient | Amount per 100g |
Vitamin C | 20 mg |
Fibre | 5 g |
Calcium | 50 mg |
Iron | 1 mg |
Amalbedha or Amlavetasa, scientifically known as Garcinia pedunculata, is a fruit-bearing plant in the Garcinia family, known for its versatile use in traditional Ayurvedic and other South Asian medicinal practices. The fruit can be added to curries, soups, and sauces for sourness. Let’s find out some of the common uses of Amlavetasa:
Amalbedha, also called Amlavetasa, is one of the wonder herbs and is very useful in different health conditions, which has been suggested in Ayurveda.
Amalbedha helps in fat management by reducing the cholesterol and triglyceride levels in the blood. It allows you to stay hydrated and burn body fat while protecting the body from harmful toxins because of its potent antioxidant properties. Amalbedha will increase the rate of food digestion and serve as a cause to control your appetite, which helps you stay on track — making it much easier for someone to lose or maintain weight.
Amalbedha also shows marked anti-diabetic potential in diabetic subjects. It helps regulate blood sugar levels by stimulating insulin production and improving insulin sensitivity. Together, this prevents sudden spikes in blood glucose, making it a helpful complement to a diabetic diet.
Amalbedha has anti-inflammatory properties that help reduce inflammation throughout the body. This is especially good for people suffering from chronic inflammation too, as it can reduce discomfort and improve health.
Amalbedha also provides relief from Asthma. Its expectorant properties aid in clearing mucus from the airways that make breathing easier, and reduce discomfort during respiratory conditions.
Amalbedha is commonly given for memory enhancement, improving focus and concentration in the brain. Students, professionals, and the elderly can reap the cognitive benefits of better clarity with this nootropic. It contains properties that support brain cell health and increase neuronal synaptic transmission.
When it comes to stress, anxiety, mental fatigue, etc., amalbedha aid in relaxation, de-escalating nervous tension and enabling mood regulation. These adaptogenic qualities are one reason for using this herb; they can also help people better handle the minor stressors in daily lives.
Amalbedha has some sort of neuroprotective properties, aiding to protect the brain cells from oxidative damage and making up for long-term neurological health.
It may provide much-needed relaxation and well-being during bouts of mental fatigue or sleeplessness, soothing the nervous system to aid mental recovery and offering a revitalising, restful slumber.
Integrating Amalbedha into your health regime may support several health domains, and thus, the need to include it in such holistic health concepts is well justified.
Amalbedha must be used with specific warnings to ensure that the intended goal is achieved, and this is even more critical for the select group’s population.
Nursing mothers should always check with the doctor before using Amalbedha. There is still not enough information about its use whilst breastfeeding, and therefore, it is advised that this herb should not be taken without appropriate knowledge.
Diabetic patients must be very careful of their sugar levels when on Amalbedha since it can lower their blood sugars. Though it may help manage blood sugars, any symptoms or signs of changes in diets or supplements may create concerns in glucose levels.
When using Amalbedha, patients with heart diseases must have a doctor’s supervision. Heart function in patients under treatment with the herb is a very critical issue because of the possibility of side effects.
Patients with renal diseases should be warned first before use of Amalbedha. It has not been conclusively established how the herb may affect various aspects of the kidneys, and hence, a doctor’s advice is required to ensure no side effects happen.
Amalbedha users are advised to limit alcohol consumption since it might interact with the body. This, in turn, may affect the benefits of taking the herb or bring about undesired effects.
Steps to use:
Steps to use:
Steps to use:
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There are also some exceptions when the dosage amount ranges from 5 to 10ml per day.
This, however, will depend on the form (fruit, powder, tablets, or capsules) in which the dosage is administered.
These include the individual's age, health status, and aim and objective that the individual wants to attain using the dosage, among other personal factors.
Before using Amalbedha, always ask for personal advice from the healthcare professional.
Amalbedha, when administered with some medications, could potentiate or reduce their therapeutic effects.
Amalbedha is valued for its diverse therapeutic properties and rich nutritional profile. Traditionally used for digestive and respiratory health, it also shows promise in managing blood sugar levels and supporting cardiovascular function. Whether consumed fresh, dried, or as part of culinary preparations, Amalbedha adds both flavor and health benefits. With potent antioxidants and bioactive compounds like hydroxycitric acid, it holds a significant place in both traditional healing and modern wellness practices, making it a valuable addition to a holistic lifestyle.
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