Biq Plus Syrup 150 ML

BIQ Plus Syrup is used for supporting brain development and sharpening memory. Enriched with essential Omega-3 fatty acids derived from high-quality fish oils like Sardine and Anchovy, this syrup ensures an adequate intake of EPA and DHA—vital nutrients that contribute to cognitive enhancement, memory retention and overall mental clarity. Suitable for both men and women, BIQ Plus Syrup also promotes a sense of calmness and well-being.

• Omega-3 Fatty Acids (from Fish Oil - Sardine and Anchovy): Omega-3 fatty acids, particularly DHA, are integral to brain health. DHA is a primary structural component of the brain, essential for its development and ongoing function. In infants, adequate DHA intake is critical for the growth and functional development of the brain, laying the foundation for cognitive abilities that will last a lifetime. In adults, Omega-3 fatty acids continue to support brain health by enhancing cognitive functions such as memory, learning and focus. DHA's role in maintaining neuronal membrane health ensures effective communication between brain cells which is crucial for sharp memory and quick recall.
   
• Other Ingredients: Sucrose, Stabiliser, Emulsifier, Nature-Identical & Artificial Flavouring Substances and Preservative

• Brain Health and Cognitive Function: Omega-3 fatty acids, particularly DHA, are integral to brain health. DHA is a primary structural component of the brain, essential for its development and ongoing function. In infants, adequate DHA intake is critical for the growth and functional development of cognitive health. In adults, Omega-3 fatty acids continue to support brain health by enhancing cognitive functions such as memory, learning and focus. DHA's role in maintaining neuronal membrane health ensures effective communication between brain cells which is crucial for sharp memory and quick recall.
   
• Supports Cardiovascular Health: Omega-3 fatty acids are known for their heart-protective properties. EPA and DHA contribute to maintaining healthy cholesterol. They also help manage blood pressure and assist in the formation of blood clots which can lead to heart attacks or strokes. Furthermore, Omega-3s may reduce inflammation in the blood vessels, lowering the risk of atherosclerosis—a condition characterised by the hardening and narrowing of the arteries. Regular intake of Omega-3s is associated with a lower risk of heart disease and improved overall cardiovascular health.
   
• Mental Well-being and Mood Regulation: Omega-3 fatty acids play a significant role in mental health. DHA and EPA are believed to influence brain chemistry by regulating neurotransmitters such as serotonin which are crucial for mood stabilisation. Omega-3s also help reduce inflammation in the brain which is linked to the development of mental health disorders.
   
• Anti-inflammatory Properties: Omega-3 fatty acids are powerful anti-inflammatory agents. Chronic inflammation is a contributing factor to many diseases. Omega-3s work by inhibiting the production of inflammatory molecules such as cytokines and prostaglandins. This helps reduce inflammation throughout the body, alleviating symptoms of chronic inflammatory conditions like rheumatoid arthritis and inflammatory bowel disease. Additionally, the anti-inflammatory effects of Omega-3s support joint health, reducing stiffness and pain, particularly in individuals suffering from arthritis.
   
• Manages Vision and Eye Health: DHA, one of the key components of Omega-3 fatty acids, is a major structural element of the retina in the eyes. Adequate intake of DHA is vital for maintaining optimal eye health and managing vision problems. It supports the development of healthy vision in infants and helps preserve eyesight in adults, reducing the risk of age-related macular degeneration (AMD), a leading cause of blindness. Omega-3s also contribute to reducing the symptoms of dry eyes by improving the quality of tear production, ensuring that the eyes remain well-lubricated and comfortable.
   
• Supports Skin Health: Omega-3 fatty acids contribute to maintaining healthy, hydrated skin. They help regulate oil production in the skin, keeping it moisturised and managing dryness and flakiness. Omega-3s also reduce inflammation in the skin which can help manage conditions like eczema, psoriasis and acne. Their ability to preserve the skin's natural barrier protects against sun damage and environmental stressors, promoting a youthful, radiant complexion. Regular intake of Omega-3s can lead to smoother, softer skin that is less prone to irritation and ageing.

• For children below the age of five years, shall be given only under the medical advice of a physician.
• For ages 2-4, give one teaspoon (5 ml) daily.
• For ages 4-12, give one to two (5-10 ml) daily.
• For adults, take two to four (10-20 ml) daily.

• Read the label carefully before use.
• Use within 3 months of opening.
• Store the bottle at a temperature between 20-25 degrees Celsius.
• Keep out of the reach of children.
• Store in a cool, dry and dark place.
• Keep away from direct sunlight, heat and moisture.
• Do not exceed the recommended dosage.
• It is recommended to be consumed after meals.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician in case of any side effects.