Sandu Digiforte Panchasav Tonic 450ml

Sandu Digiforte Panchasav Tonic 450 ML is used for improving digestion. It helps stimulate appetite and manage digestive issues such as constipation and flatulence. Fortified with natural herbs like Draksha and Yashtimadhu, it may nourish the body in digestion. The tonic includes the powerful Panchakol combination, which comprises Pippali, Pippalimula, Chavya, Chitrak, and Shunthi, and is known for enhancing appetite and promoting effective digestion. It helps manage common digestive issues such as loss of appetite, flatulence, and constipation.

• Pippali (Piper longum): A potent herb that helps stimulate appetite and enhance digestion. It may improve the absorption of nutrients and help alleviate bloating and indigestion.
   
• Pippalimula (Piper longum root): The root of Pippali, known for its digestive and carminative properties. It may support healthy digestion and relieve abdominal discomfort caused by indigestion and gas.
   
• Chavya (Piper retrofractum): A member of the Piperaceae family, Chavya helps stimulate digestion, improve appetite, and promote proper nutrient assimilation in the body.
   
• Chitrak (Plumbago zeylanica): Known for its potent digestive and metabolism-boosting properties. Chitrak helps manage constipation and sluggish digestion while improving appetite.
   
• Shunthi (Zingiber officinale): Commonly known as ginger, Shunthi is a well-known digestive aid. It helps soothe the stomach, reduces nausea, and helps in the management of indigestion and flatulence.
   
• Draksha (Vitis vinifera): The botanical name for grapes, Draksha may support digestion by acting as a mild laxative and providing nourishment while promoting overall gut health.
   
• Yashtimadhu (Glycyrrhiza glabra): Also known as liquorice, Yashtimadhu may soothe the digestive tract and help reduce acidity. It has anti-inflammatory properties that may support overall digestive health.

• Enhances Digestion: The combination of Pippali, Shunthi, and Chitrak helps synergistically stimulate digestive enzymes, improve gut motility, and enhance overall digestion. These herbs help break down food efficiently, reducing the likelihood of indigestion and discomfort.
   
• Stimulates Appetite: Pippali and Chavya are known for their appetite-enhancing properties. They help stimulate the digestive fire (Agni), making meals more enjoyable and helping in proper food absorption.
   
• Relieves Flatulence and Stomach Aches: Shunthi and Pippalimula may reduce gas production and soothe the stomach, alleviating discomfort caused by bloating and cramps. These ingredients help in the smooth passage of gas through the digestive tract.
   
• Manages Constipation: Chitrak and Pippalimula possess mild laxative effects that help promote regular bowel movements. These herbs are especially helpful in managing constipation and ensuring the proper elimination of waste.
   
• Addresses Tastelessness: Draksha (grape) and Yashtimadhu (liquorice) may support the normal functioning of taste buds, improving the overall eating experience. They also promote better digestion, which indirectly helps restore taste.

• For adults, take six teaspoons (30 ml) and for children, take half to two teaspoons (2.5 ml to 10 ml) with an equal quantity of lukewarm water twice a day or as directed by a healthcare provider.
• It is recommended to take after a meal for better absorption.

• Read the label carefully before use.
• Store in a cool and dry place.
• Keep away from direct sunlight. 
• Keep out of reach of children.
• Do not exceed the recommended dosage.

Disclaimer:

• This product is not designed to diagnose, treat, cure, or prevent any condition.
• Cease use and seek advice from your physician if you experience any side effects.