Patanjali Divya Kamdudha Ras 5 GM

Patanjali Divya Kamdudha Ras is used for managing Pitta-related disorders and heat imbalance in the body. It is formulated with a blend of Mukta Pishti, Pravala Pishti, Muktasukti Bhasma, Kapardika Bhasma, Shankha Bhasma, Shuddha Gairika, and Guduchi Satva, known for their cooling and soothing properties. This medicine is traditionally indicated in conditions such as Amlapitta (acid reflux), Daha (burning sensation), Murchha (fainting), Bhrama (dizziness), Sirahshula (headache), Raktapitta, Pradara, and Somaroga. Kamdudha Ras helps calm excess heat, supports digestive balance, and promotes overall systemic cooling.

• Mukta Pishti (Pearl Calcium) 0.714: Known for its strong cooling and Pitta-pacifying properties, Mukta Pishti helps reduce burning sensations, acidity, dizziness, and mental restlessness. It also supports emotional calmness and heart health.
   
• Pravala Pishti (Coral Calcium) 0.714: Traditionally used to manage Amlapitta (acid reflux) and heat disorders. It helps neutralise excess stomach acid and supports digestive balance.
   
• Muktasukti Bhasma (Oyster Shell Ash) 0.714: It helps soothe gastric irritation, reduce acidity, and support calcium balance in the body.
   
• Kapardika Bhasma (Cowrie Shell Ash) 0.714: It is useful in controlling hyperacidity, nausea, and digestive discomfort by balancing Pitta in the gastrointestinal tract.
   
• Shankha Bhasma (Conch Shell Ash) 0.714: It supports digestion, helps relieve gas and acidity, and strengthens digestive fire without aggravating Pitta.
   
• Shuddha Gairika (Purified Red Ochre) 0.714: Known for its cooling and hemostatic properties, it is helpful in bleeding disorders like Raktapitta.
   
• Guduchi Satva (Tinospora Cordifolia) 0.714: It acts as a Pitta-balancing and immune-supportive herb, helping in detoxification and overall metabolic balance.

• For Pittavikara (Pitta Imbalance): Patanjali Divya Kamdudha Ras helps pacify aggravated Pitta dosha, reducing symptoms such as irritability, internal heat, excessive thirst, and burning sensations. By cooling the system, it supports overall metabolic and digestive balance.
   
• Hyperacidity and Acid Reflux: The formulation helps neutralise excess stomach acid, providing relief from heartburn, sour belching, nausea, and stomach irritation. It also helps protect the gastric lining from heat-induced damage.
   
• For Daha (Burning Sensation): Effective in relieving burning sensations in the chest, stomach, palms, soles, eyes, and urinary tract, especially when caused by heat or acidity.
   
• For Murchha and Bhrama (Fainting and Dizziness): Its cooling and stabilising properties help calm the nervous system, improving circulation and reducing dizziness, giddiness, and fainting episodes.
   
• Relieves Sirahshula (Headache): It helps relieve headaches related to acidity, stress, or excessive body heat.
   
• May Help Manage Raktapitta and Pradara (Bleeding Disorders): Traditionally used to support cooling of the blood and help control abnormal bleeding associated with Pitta aggravation.

• 125-500 mg with mishri, jirak, amiki chuma or ghrita twice daily on an empty stomach or as directed by the physician.

• Read the label carefully before use.
• Keep out of the reach of children.
• Store in a cool, dry place away from direct sunlight and heat.
• Do not exceed the recommended dosage.
• Consult your doctor if pregnant, breastfeeding, or having medical conditions.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician if you experience any side effects.