Basic Ayurveda Olive Cider Vinegar 1l

Basic Ayurveda Olive Cider Vinegar is used for managing blood sugar, digestion, liver and kidney health. It is a raw, unfiltered vinegar crafted from bitter ripe olives (Olea europaea). It contains the naturally occurring “Mother” of vinegar, a sign of authenticity and fermentation. This vinegar is unpasteurized, unheated, and free from preservatives, ensuring purity and traditional value. Rich in acetic acid and natural compounds, it supports heart, bone, and digestive wellness. Brewed through natural fermentation, it can be consumed daily when diluted or used in recipes for a flavorful, health-conscious addition to meals. A mindful option for natural wellness enthusiasts.

• Fermented Bitter Ripe Olives (Olea europaea): Olive Cider Vinegar is a natural health tonic known for its wide range of benefits. It supports blood sugar management by helping to manage blood sugar levels and improve insulin sensitivity. This vinegar also enhances digestion, relieving issues like bloating and acidity, while promoting a healthy gut. Additionally, it helps detoxify the liver and kidneys, supporting their proper function. Regular use may also help manage blood pressure and cholesterol, contributing to improved heart health.

• Promotes Healthy Digestion: Olive cider vinegar contains live cultures and enzymes that support gut function. Its acetic acid content helps maintain digestive rhythm and may assist the natural microbial balance when used regularly with water or in meals.
   
• Supports Heart Wellness: Compounds in olive oil are associated with promoting cardiovascular well-being. When consumed regularly, it may contribute to healthy lipid levels and circulation. The fermentation process retains beneficial elements that naturally support heart health.
   
• Encourages Bone Strength: With naturally occurring trace minerals and acetic acid, olive cider vinegar helps the body maintain better calcium absorption. Regular intake may complement other nutrients in promoting stronger bones and structural health.
   
• Blood Sugar: Olive Cider Vinegar may help stabilise blood sugar levels naturally. It improves insulin sensitivity and slows down glucose absorption.
   
• Kidney Health: It assists the kidneys in flushing out toxins and waste products. The vinegar's natural cleansing properties support urinary tract health. This promotes better kidney function and overall internal balance.
   
• Liver Function: Olive Cider Vinegar helps detoxify the liver and improve bile flow. It enhances metabolic processes and reduces liver fat buildup.
   

• Take 15ml of this product.
• Add it to water (3 times more than the quantity of vinegar).
• It can be consumed three times a day, early morning, mid-morning and mid-afternoon.

• Do not exceed the recommended dosage.
• Keep out of reach of children.
• If any adverse reactions occur, discontinue use and consult a healthcare professional.
• Store in a cool, dry place away from direct sunlight.
• Pregnant or lactating women and people with any medical condition should consult a doctor before use.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician if you experience any side effects.