Patanjali Divya Panchkol Churna 50 GM

Patanjali Divya Panchkol Churna is used for managing digestion, gas, bloating, abdominal discomfort, and Kapha-related digestive disorders. It is formulated with a traditional blend of five powerful Ayurvedic herbs, Pippali, Pippalimool, Chavya, Chitrak Mool, and Sonth, known for their deepana (appetite-stimulating) and pachana (digestive) properties. This formulation improves appetite, supports proper digestion, and helps reduce conditions such as Anaha (flatulence), Gulmashoola (abdominal pain), and Udar roga. Panchkol Churna is also used as a Ruchikaraka to enhance taste and support metabolic activity, making it beneficial for individuals with weak digestion or sluggish metabolism.

• Pippali (Piper Longum) 10 g: Pippali is a potent digestive stimulant that helps enhance Agni (digestive fire). It supports better digestion, reduces gas and bloating, and supports nutrient metabolism. It is also traditionally used to balance Kapha and support respiratory health.
   
• Pippali Mool (Piper Longum Root) 10 g: The root of Pippali is known for relieving abdominal discomfort, colic pain, and indigestion. It helps improve intestinal motility and supports proper food absorption, making it useful for digestive weakness and heaviness.
   
• Chavya (Piper Retrofractum Stem) 10 g: Chavya supports Deepana and Pachana actions, helping to digest ama (undigested toxins). It is beneficial in reducing flatulence, abdominal fullness, and Kapha-related digestive disorders.
   
• Chitrak Mool (Plumbago Zeylanica Root) 10 g: Chitrak Mool is a potent digestive and appetite enhancer. It helps manage sluggish digestion, supports metabolism, and is traditionally used for conditions such as abdominal pain, indigestion, and toxin buildup.
   
• Sonth (Zingiber Officinale Rhizome) 10 g: Sonth, or dry ginger, helps soothe the digestive tract, reduces nausea and bloating, and supports overall digestive comfort. It also helps balance Vata and Kapha and promotes better assimilation of food.

• Helps Alleviate Anaha (Abdominal Distension): Patanjali Divya Panchkol Churna helps reduce gas formation and abdominal bloating by improving digestion and relieving trapped wind in the intestines.
   
• Manages Gulmashoola (Abdominal Pain and Lumps): It supports relief from abdominal pain and discomfort associated with digestive disturbances and helps reduce hardness or heaviness in the abdomen.
   
• Addresses Kapha Roga (Kapha-Related Disorders): It helps balance excess Kapha by improving metabolism and clearing heaviness, sluggish digestion, and mucous-related imbalances.
   
• For Udar Roga (Digestive Disorders): It helps in managing various stomach and intestinal complaints such as indigestion, poor appetite, and digestive weakness.
   
• Acts as a Ruchikaraka (Appetite Enhancer): It helps stimulate appetite and improve taste perception, making food more appealing.
   
• Promotes Deepana and Pachana (Digestive and Carminative Action): It enhances digestive fire, helps digest ama (toxins), and supports smooth digestion and better nutrient absorption.

• Take 1-2 g with lukewarm water, honey or milk or as directed by the physician.

• Read the label carefully before use.
• Keep out of the reach of children.
• Store in a cool, dry place away from direct sunlight and heat.
• Do not exceed the recommended dosage.
• Consult your doctor if pregnant, breastfeeding, or having medical conditions.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician if you experience any side effects.