Patanjali Divya Navayas Lauh 10 GM

Patanjali Divya Navayas Lauh is used for supporting blood health, digestive function, and overall metabolic balance. It is formulated with Navayas Lauh (Lauh Bhasma) along with a blend of classical Ayurvedic herbs, including Sonth, Pippali, Kali mirch, Harad, Baheda, Amla, Nagarmotha, Vayavidanga, and Chitrak. It helps manage conditions such as Shotha (inflammation), Pandu (anaemia), Mandagni (low digestive fire), Arsha (piles), and Udarroga (abdominal disorders) by improving digestion, enhancing nutrient absorption, and supporting blood formation. The reddish-brown fine powder has a bitter-astringent taste and agreeable odour, traditionally valued for boosting overall vitality and wellness.

• Navayas Lauh (Lauh Bhasma) 5g: A classical Ayurvedic preparation made from purified iron, known for its blood-building, digestive, and rejuvenating properties. It helps support healthy haemoglobin levels, improves nutrient absorption, and strengthens the digestive fire (Agni). Lauh Bhasma also helps in reducing inflammation, supporting overall vitality, and managing conditions such as anaemia (Pandu), digestive weakness (Mandagni), piles (Arsha), and abdominal disorders (Udarroga).
   
• Sonth (Zingiber Officinale) 0.555 g: Commonly known as dry ginger, Sonth helps in digestion, relieves bloating and gas, and helps strengthen metabolic activity. It also enhances the efficacy of other ingredients in the formulation.
   
• Pippali (Piper Longum) 0.555 g: It supports digestive and respiratory health, improves nutrient absorption, and balances internal body systems, acting as a bio-enhancer for the churna.
   
• Amla (Emblica Officinalis) 0.555 g: Rich in vitamin C and antioxidants, Amla supports immunity, promotes healthy digestion, and helps in blood purification.
   
• Harad (Terminalia Chebula) 0.555 g: It helps regulate bowel movements, supports detoxification, and maintains gastrointestinal balance, enhancing the overall effectiveness of the formulation.
   
• Other Ingredients: Kali Mirch (Piper Nigrum), Baheda (Terminalia Bellirica), Nagarmotha (Cyperus Rotundus), Vayavidanga (Embelia Ribes) and Chitrak (Plumbago Zeylanica).

• Helps Reduce Shotha (Inflammation or Swelling): Patanjali Divya Navayas Lauh helps reduce internal inflammation and swelling by improving circulation, supporting tissue health, and balancing internal heat. It helps in relieving discomfort caused by swelling in various parts of the body.
   
• Helps Manage Pandu (Anaemia or Low Haemoglobin): The churna supports healthy blood formation, boosts haemoglobin levels, and enhances nutrient absorption. It helps manage anaemia and improves overall vitality and energy levels.
   
• Manages Mandagni (Low Digestive Fire): It strengthens digestive fire (Agni), promoting proper digestion and metabolism. This helps the body efficiently break down and assimilate nutrients, reducing bloating and digestive weakness.
   
• For Arsha (Piles or Haemorrhoids): Navayas Lauh supports intestinal health, reduces internal inflammation, and eases discomfort caused by piles. It promotes healthy bowel movements and provides relief from associated pain and irritation.
   
• Helps Manage Udarroga (Abdominal Disorders): The formulation helps relieve abdominal discomfort, bloating, and irregular digestion. It strengthens gastrointestinal health, supports nutrient absorption, and maintains overall digestive balance.

• Take 1⁄2-1g with honey, empty stomach, twice daily or as directed by the physician.

• Read the label carefully before use.
• Keep out of the reach of children.
• Store in a cool, dry place away from direct sunlight and heat.
• Do not exceed the recommended dosage.
• Consult your doctor if pregnant, breastfeeding, or having medical conditions.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician if you experience any side effects.