Kerala Ayurveda Vidangadi Choornam 50 GM

Kerala Ayurveda Vidangadi Choornam is used for eliminating intestinal worms. It promotes digestive comfort and supports gut health. Vidangadi Choornam helps individuals experiencing symptoms such as loss of appetite, abdominal bloating, and colic discomfort due to intestinal worms. Its unique blend of ingredients, such as Vidanga (Embelia ribes), Haritaki (Terminalia chebula), and Kampillaka (Mallotus philippinensis), works synergistically to support digestive fire (Agni), cleanse the gut, and maintain internal harmony. This formulation is beneficial for individuals prone to sluggish digestion, parasitic infestations, and irregular eating habits. 

• Vidanga (Embelia Ribes): Vidanga is a well-known herb in Ayurveda known for its ability to help expel intestinal worms and parasites. It may help support gut cleansing, regulate digestion, and reduce toxin buildup. Its fruit contains embelin, which might have antimicrobial and digestive-supporting properties, making it effective in gut health formulations.
   
• Saindhava (Rock Salt): Rock salt is a mineral-rich salt that helps stimulate appetite and improve digestion. In Ayurveda, it is believed to balance the doshas and promote better absorption of nutrients. It also helps relieve bloating and abdominal discomfort due to its carminative action.
   
• Yavakshara (Kshara of Barley – Hordeum Vulgare): Yavakshara is an alkaline substance derived from barley that may help in managing acidity and supporting digestive fire. It is traditionally used to soften stool and reduce abdominal bloating. Its digestive and cleansing properties may help maintain a healthy gut environment.
   
• Kampillaka (Mallotus Philippinensis): Kampillaka is traditionally used in Ayurveda for its potential to help eliminate intestinal parasites and manage skin conditions. The reddish glandular hairs of the fruit are considered helpful in maintaining gut hygiene and supporting the natural expulsion of worms.
   
• Haritaki (Terminalia Chebula): Haritaki is a rejuvenating herb commonly used for its cleansing and detoxifying actions. It may help regulate bowel movements, promote appetite, and improve digestion. In Vidangadi Choornam, it supports intestinal health and helps in relieving colic symptoms through its balancing effect on Vata.

• Helps Expel Intestinal Worms: Kerala Ayurveda Vidangadi Choornam may help manage helminthiasis by reducing the parasitic load in the intestines. The ingredients Vidanga and Kampillaka are traditionally valued for their potential to expel worms and restore gut balance.
   
• Improves Appetite: This herbal powder may help stimulate the digestive fire (Agni), leading to an improved appetite and increased interest in food. Saindhava and Haritaki are commonly used in Ayurveda to support appetite and promote healthy digestion, especially in cases of anorexia caused by worm infestations or poor digestion.
   
• Relieves Abdominal Discomfort: Abdominal colic and bloating may be managed with the carminative and detoxifying properties of the herbs in this formulation. Vidangadi Choornam might help relieve spasmodic abdominal pain by balancing Vata and supporting smooth digestion.
   
• Manages Bloating and Gas: With ingredients like Yavakshara and Haritaki, this formulation may help reduce gas and distension. These ingredients are traditionally known to regulate digestion and ease discomfort caused by trapped gases, offering relief from flatulence and bloating.
   
• Gut Detox and Cleansing: Vidangadi Choornam might help in the gentle detoxification of the digestive tract. The formulation is believed to support the expulsion of toxins (Ama) and maintain a clean and healthy intestinal environment, which is essential for overall digestive well-being.
   
• Rejuvenates Digestive Fire (Agni): Made with carefully selected herbs, this formulation may help rekindle the digestive fire (Agni) and promote better nutrient assimilation. A healthy Agni is vital for proper metabolism, and this product might contribute to its restoration.
   
• Helps Balance Vata and Pitta Doshas: The blend of ingredients in Vidangadi Choornam is traditionally known to harmonise imbalances in the Vata and Pitta doshas. By balancing these doshas, the formulation may help support overall gastrointestinal comfort and regular bowel movements.

• Traditionally, 3 grams of Vidangadi Choornam is taken once or twice a day, before or after food, preferably with buttermilk or as directed by an Ayurvedic physician.

• Read the label carefully before use.
• Keep out of the reach of children.
• Store in a cool, dry and dark place.
• Keep away from direct sunlight, heat and moisture.
• Do not exceed the recommended dosage.
• Pregnant or lactating women and people with other medical conditions should consult a doctor before using.

Disclaimer:

• This product is not intended to diagnose, treat, cure or prevent any disease.
• Discontinue use and consult your physician in case of any side effects.