Bili Gard Syrup is used for supporting lipid metabolism and liver health. This syrup helps convert stored fats into phospholipids, supporting healthy liver function. The syrup includes herbs such as Bhuiamla and Kalmegh, traditionally used to support bile secretion and digestive processes. The blend of Kutki and Bhuiamla is commonly used in traditional formulations associated with jaundice. Bili Gard Syrup contains Lysine, an essential amino acid that supports protein synthesis and appetite regulation. The combination of Ashwagandha, Liquorice and Guduchi in the syrup supports the body's natural recovery process. Bili Gard Syrup is enriched with a blend of herbal extracts, including Punarnava, Bhringraj and Guduchi, which are traditionally used to support liver health, digestion and overall wellness.