Last updated on : 07 Oct, 2025
Read time : 7 min
Horse gram, also known as kulthi dal, is a highly nutritious legume that has been a staple in traditional Indian cuisine, particularly in the southern regions. It is often used in dals, soups, and traditional recipes for its nutrition and health-supporting properties.
Horse gram is a powerhouse, packed with an impressive array of essential nutrients. Here is the nutritional value of 100 g of horse gram.1
| Nutrient | Amount |
| Carbohydrates | 57.3 g |
| Moisture | 11.8 g |
| Fat | 0.5 g |
| Crude Protein | 22.0 g |
| Energy | 321 kcal |
| Fibre | 5.3 g |
| Mineral Matter (Total Ash) | 3.1 g |
| Iron | 7.6 mg |
| Calcium | 28 mg |
| Nicotinic Acid (Niacin) | 1.5 mg |
| Carotene (Provitamin A) | 11.9 IU |
| Phosphorus | 390 mg |
| Vitamin B1 (Thiamine) | 0.42 mg |
| Did You Know: Horse gram is highly valued in agriculture and animal husbandry due to its resilience and nutritional benefits. In animal husbandry, horse gram is used as fodder, especially for cattle, horses, and poultry, because of its high protein and energy content. It helps improve livestock health, promoting better growth and milk production. |
Horse gram offers a wide range of health benefits. It is rich in protein, fibre, antioxidants, and essential minerals and vitamins. These nutrients work together to promote overall health and well-being, making horse gram a valuable addition to a balanced diet.2
Because it is high in protein and fiber, horse gram may help keep you full longer, which could support weight management when combined with a balanced diet.
Studies have shown that horse gram can be particularly beneficial for managing blood sugar levels, making it a suitable choice for individuals with diabetes or those at risk of developing the condition. Some studies suggest horse gram may help manage blood sugar levels by slowing down carbohydrate absorption. This makes it a good option for people watching their sugar intake.
The fiber in horse gram may help lower LDL (bad cholesterol) and support heart health.By controlling LDL levels, horse gram can help minimise the risk of cardiovascular diseases. Additionally, the bioactive compounds present in horse gram, such as phytic acid and polyphenols, contribute to managing cholesterol levels and increasing HDL (good cholesterol). This combination of lowering bad cholesterol and increasing good cholesterol makes horse gram a heart-healthy choice.
Although there is limited direct evidence on horse gram’s specific benefits for skin disorders, It may help protect skin from damage caused by free radicals. Additionally, the essential minerals and vitamins in horse gram support overall health, which can indirectly benefit skin health.
With minerals like calcium, magnesium and phosphorus, horse gram can support bone density and may help prevent osteoporosis.
In traditional Ayurvedic practices, horse gram is often used to help regulate menstrual cycles and manage symptoms associated with menstrual disorders, such as excessive vaginal discharge known as leucorrhea. These uses are based primarily on traditional practices; the nutritional profile of horse gram suggests potential benefits in these areas.
The antioxidant properties of horse gram may help reduce oxidative stress, which is known to adversely affect sperm quality. This may indirectly support reproductive health.
Horse gram contains various bioactive compounds, including antioxidants and phytochemicals, which may help protect liver function. These compounds can neutralise free radicals and reduce oxidative stress, which are critical factors in maintaining liver health. Although specific studies on horse gram’s direct effect on liver function are scarce, its overall antioxidant and anti-inflammatory properties suggest a potential protective role.
As an excellent source of dietary fiber, horse gram plays a crucial role in maintaining digestive health. It can help regulate bowel movements, alleviate constipation, and support the growth of beneficial gut bacteria. Soaking and sprouting horse gram before consumption can further enhance its digestibility and reduce potential gastrointestinal discomfort.
Traditionally, horse gram has been used to assist in the prevention and removal of kidney stones. Its diuretic properties may promote increased urine flow, helping to flush out small stones. Some compounds in horse gram may also enhance the solubility of kidney stones, facilitating their removal. Incorporating horse gram into a balanced diet may help minimize the formation of new stones and alleviate symptoms associated with existing ones.
Horse gram is a versatile and nutritious legume that can be easily incorporated into your daily diet.
Horse gram can be added to a variety of recipes, such as soups, stews, curries, and dals, where it pairs well with various spices and herbs. You can also make horse gram flour by drying and grinding the seeds, which can be used in baking and making snacks. Another popular way to consume horse gram is by soaking the seeds and blending them with water to make a nutritious drink, often consumed on an empty stomach for its health benefits. With these simple methods, you can easily incorporate the amazing benefits of horse gram into your diet.
In conclusion, horse gram, also known as kulthi dal, is a nutritional powerhouse that offers a wide range of health benefits. Including horse gram in your diet may provide multiple health benefits, thanks to its protein, fiber, and minerals. It is best enjoyed as part of a balanced diet From aiding in weight loss and managing diabetes to promoting heart health and improving digestion, horse gram is a versatile legume that can be easily incorporated into your diet.
Eating horse gram (kulthi dal) daily can be beneficial due to its high nutritional value and protein content. However, maintain a balanced diet to avoid potential imbalances.
Side effects of eating horse gram daily may include bloating, gas, and potential allergic reactions. Soaking or cooking can mitigate these issues.
Yes, horse gram can cause hyperacidity in some individuals due to its hot nature, so it should be consumed in moderation by those prone to acidity.
Horse gram is a nutrient-rich legume that may help support blood sugar management, digestive regularity, and a healthy weight. Traditionally, it is also used in various cultures to support kidney health, liver function, menstrual comfort, and general wellness during seasonal changes.
Individuals with hyperacidity and those who experience allergic reactions to horse gram should avoid or limit its consumption.
Yes, horse gram can cause hyperacidity in some individuals due to its hot nature, so it should be consumed in moderation by those prone to acidity.
Disclaimer
Our healthcare experts have carefully reviewed and compiled the information presented here to ensure accuracy and trustworthiness. It is important to note that this information serves as a general overview of the topic and is for informational purposes only. It is not intended to diagnose, prevent, or cure any health problem. This page does not establish a doctor-patient relationship, nor does it replace the advice or consultation of a registered medical practitioner. We recommend seeking guidance from your registered medical practitioner for any questions or concerns regarding your medical condition.
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